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FOR ALL THE TEA IN CHINA
When Britain first started to trade with China, neither nation knew much about the other. Britain had just started to import tea, which would leave Brits forever hooked on the morning cuppa as an alcohol-free alternative to the “small beer†that was drunk regularly throughout the day at the time.
But England-China trade was a tricky affair in the 17th and 18th centuries. Canton was the only trade port, only “trusted†partners were traded with, and only very select…
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